Thursday, 18 July 2013

Salmon Roe Sushi

O, Salmon Roe!

Chirashi sushi is a casual style of sushi that is often made at home by arranging fresh fish on top of a bowl of seasoned sushi rice.

Oyakodon is a dish more generally known as having chicken and egg, 'oyako' meaning 'mother and child'. In this case, our oyakodon comes from the sea (umi), so we're using salmon and salmon roe. This is a glorious sushi dish you are going to enjoy immensely if you love the essence of the sea.


Have a good day!

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