Monday, 3 February 2014

Goat Meat Pepper Soup

Nigerian Goat Meat Pepper Soup is the coolest soup in Africa!

* 500 g Goat meat...cut into small sizes
* 2 spoonful Ground pepper soup spices
* Habanero/Chilli Pepper
* 2 teaspoonful Dry Uziza/basil leaves
* 1 tablespoonful of ground Crayfish
* 2 Stock cubes /seasoning cubes
* 1 medium Onion bulb (chopped)
* Salt 
* Water

If you would be using assorted parts of the goat, check out this assorted meat pepper soup recipe to guide you on how to cook the different parts.